24.1 g
Fat
4.6 g
Protein
1.4 g
Net Carbohydrate
241 kcal
Calories
Method
1. Add first four ingredients into a blender.
2. Blend for 10 seconds.
3. Pour in glass and top with whipped cream.
Ingredients
- 1/2 cup (120 ml or 120 g) K·Flo™
- 2 tsp (9 g) 36% heavy cream
- 1 Tbsp (12 g) sugar-free chocolate syrup (Walden Farms®)
- 4–6 ice cubes
- 1/4 cup (10 g) whipped cream, canned, sugar-free
Table
